3 DIY Ice Pops To Try Before This Summer Comes To An End

Posted on 06/08/14 by Freida Rothman

Quick… Hurry… You’re going to love this!

Fall is right around the corner so here’s one last thing to squeeze in before summer is over – DIY Ice Pops.

Whether it be lounging by the pool, at a BBQ with friends and family, or at the park with your kids,

everyone loves a refreshing treat, especially in the summer heat. 

These easy to make ice pop recipes will have everyone craving more, and, asking for the recipe!

Ice pops make for a perfect summer snack, so I know all you fashionably trendy ladies out there,

 are going to just go crazy over what I’m about to share!    

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 GUMMY BEAR POP

Fill molds about 3/4 of the way full with sprite.
Drop in gummy bears (as many as you’d like).
Place popsicle stick into mold.
Freeze until frozen all the way through.
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 MINT BERRY POP
Combine 1 cup raspberries, 1 cup blackberries & 1 cup sliced strawberries with the lemon juice & mint in a mixing bowl.
Mash the berries & Let mixture sit for about a half hour.
Combine 1/3 cup sugar 2 tablespoons lemon juice, 2 tablespoons of fine minced mint & water in a small pan.
Simmer until dissolved. Let cool & combine with berry mixture.
Carefully pour the berry mixture into Popsicle molds & let freeze.
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APPLE KIWI POMEGRANATE POP
Combine & mix 3 cups apple juice and 1 cup simple syrup.

Pour into popsicle molds and fill three-quarters full.

Add 2 sliced kiwi & 1/2 cup pomegranate seeds & freeze.
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